Barista course

Key data:

Where? Wildkaffee Rösterei, Bischofstraße 8, 82490 Farchant
When? 9:00 a.m. (Please arrive 15 minutes early and enjoy a cup of coffee!)
How long? about 4.5 hours

What is it about?

• Introduction to the world of coffee
• Information about coffee cultivation, harvesting, processing and growing areas
• Cupping - tasting different types of coffee
• Preparation using the portafilter machine
• Adjusting the mill
• Milk frothing
• Latte Art Basics

The number of participants for the barista course is limited to a maximum of 6 people. If there are fewer than 5 registrations, the course will not take place and will be postponed to another date.