Become a B2B partner at Wildkaffee

Which coffee? Which preparation? Which machine and how should it be used correctly? We want to help you find the best solutions in the big world of coffee. We advise you on choosing the right coffee for you and your customers, we set up your coffee machines and grinders correctly and we give you long-term, personal advice. Get in touch now and we will get back to you.

Our B2B partnerships don't just work with coffee! We also like to include our wide range of top-quality teas, also known as specialty teas, in our offering.

Especially exciting for our catering partners: Selected natural wines from Wein Danke. Our sommelier Martin Wild will be happy to help you with wine as well.

If you have any questions about our product range, the B2B partnership or other topics about the wide range of products in the Wildkaffee roastery, you can contact us at any time by phone, email or on social media. We will answer your query as quickly as possible and will be happy to help you!

Register now for the B2B shop

With our B2B partner concept, we want to give not only you, but also your customers a completely new perspective on the quality of a product . Often, this awareness is already there, especially with food, and needs to be extended to coffee. Once you have found a coffee that tastes good, it will also stick in the minds of your customers . It is not uncommon for our B2B partners to tell us that the unique taste of wild coffee is praised by customers. Such a good experience stays in the mind and creates a positive association with your products.

Such a good taste and the unique quality of wild coffee will ensure that your customers come back, both in your café and in the catering industry. Our sensory training courses and a comprehensive barista course ensure that you can completely convince your customers. Because a high-quality bean alone is not enough. Latte art, variety and the barista craft are simply part of a café. With us and our partners, we can ensure that you can convince your customers of your coffee. We are happy to share our experience and expertise with you.

How is our Wildkaffee range actually processed? 100 % quality, 100 % variety and 100 % transparency - these are the attributes that define us, the Wildkaffee roastery. We only process the finest green coffees directly from farmers from all over the world. In our roastery in Farchant, the coffees are processed particularly gently using artisanal drum roasting. The longer roasting at a lower temperature brings out the fine, country-specific notes of individual coffees in a targeted and nuanced way. The latest technology and the sensitivity of our two roasting masters Josef Staltmayr and Leonhard Wild give our coffees the finishing to

We already support numerous regional and strong partners. It is particularly important to us that we communicate on an equal footing. We want to give you an understanding of our fair, social principles and the work that goes into our coffee quality. However, we do not want to and will not argue with a raised finger. We want to enter into a strong, close partnership with you. Communicating a positive feeling is also very important to us. You should always be able to share your questions with us. True to the motto: Alone you are strong, together you are stronger.

Personal contact with you is also very important to us. We are only satisfied when you are 100 % satisfied. Of course, we will personally visit your café or restaurant and show you how to make the perfect coffee on your machine. If you have any questions about coffee or technology, our experts are of course available by phone or email. We are happy to share our recommendations and suggestions with you. We are also happy to keep you up to date on new coffees, for example our typical specials for Christmas, Easter, etc. We look forward to personal contact with you.