Mineral concentrates from Apax Lab

Best before: April 2026

Regular price
$36.00
Regular price
Sale price
$36.00
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*THE SELECTED GRIND DOES NOT GUARANTEE THAT IT WILL MATCH YOUR PREPARATION PERFECTLY. EVERY COFFEE MACHINE BEHAVES DIFFERENTLY. ALL GRINDS ARE APPROXIMATE. WE ASK FOR YOUR UNDERSTANDING THAT WE DO NOT GUARANTEE ANY GRINDING DEGREE AND THAT THIS IS NOT A REASON FOR AN EXCHANGE!

Mineral concentrates from Apax Lab
Mineral concentrates from Apax Lab
Mineral concentrates from Apax Lab
Mineral concentrates from Apax Lab
Mineral concentrates from Apax Lab

  • The company Apax Lab

    Apax Lab's philosophy is based on the idea that water is not just a variable, but a crucial ingredient in coffee making (which is true, as it makes up to 98 percent of your drink). Their mineral concentrates aim to accentuate specific attributes of coffee, such as improving acidity, sweetness, and texture. These concentrates can be used individually or mixed to achieve desired flavor profiles, making them versatile for different types of coffee.

  • Application tips

    Each of the three preparations can take your coffee to a new level, but the concentrates can also be mixed.
    It is recommended to use demineralized or distilled water.
    For every litre of coffee water, add 3 to 4 grams of mineral concentrates (if you use more than one concentrate, the total amount remains at 3-4 g/litre of water)

    Alternative: Add a few drops of the mineral concentrates directly into your coffee drink.

    Filter coffee (200 ml): 5-10 drops
    Espresso (40 ml): 1-3 drops
    Milk coffee drinks (150 ml): 3-6 drops

Recipe suggestions

To make mixing recipes easier to represent, Apax Lab has also given the products numbers.

TONIK [1] / JAMM [2] / LYLAC [3]

This means: 2/1/1 = 2g TONIK [1] / 1g JAMM [2] / 1g LYLAC [3] per liter of water.

Cupping: 2.5/1/0.5
Washed coffees: 2.5/0.5/1
Natural coffees: 1/2.5/0.5
Honey Coffees: 1/0.5/2.5
Highly fermented coffees: 1/2/2
Light roast: 1/3/0
Dark roast: 3/0/1

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